The Raw Gourmet, Volume Two: Making Meals Out of Nuts and Seeds

IMDb 0.0 2001 • 52 min • Documentary

Director

Unknown

Country

US

Plot Summary

Culinary artist Nomi Shannon shows us how to use nuts and seeds to make hearty entrees and protein-rich meals. Nomi demonstrates how to make nori rolls, stuffed peppers, 'neat-balls' and gravy, Asian pate, chiles rellenos, pâté, loaves and the sun garden burger.

Top Cast

Nomi Shannon
Nomi Shannon Herself